BanaGel Co., Ltd. participated in the seminar

“EXIM BANK and ibank organized the seminar to unite public and private sector partners, expanding collaboration to elevate the ecosystem of Thailand’s halal industry in all aspects and drive the growth of halal industry exports. Under this collaboration, it provides another opportunity for BanaGel Co., Ltd. to prepare for penetrating international markets with high-quality halal […]

Applications of Edible Banagel® Gelatin

Applications of Banagel® Edible GelatinBanagel® Edible Gelatin is a versatile gelatin ingredient that can be applied across a wide range of food and confectionery products. With key functional properties such as gel formation, thickening, structure enhancement, and texture modification, Banagel® is suitable for developing a variety of food applications. With different Bloom Strengths available, as […]

Is BSE Free Gelatin Halal? Why Prefer it?

Gelatin is a common ingredient in many food products because it is used as a thickener or stabilizer. However, gelatin is made from animal collagen, which means that it is not halal. This can be a problem for Muslims who want to eat food products that contain gelatin. This market segment is not allowed to […]

What’s the Difference Between Fish Gelatin and Beef Gelatin?

You may already know the benefits of using gelatin in the food and beverage products you’re manufacturing. Now, the challenge is choosing the appropriate types, which are likely to narrow down to bovine or beef and fish gelatin. They are excellent substitutes for porcine (pork) gelatine, especially for Halal and Kosher products. You’ll find beef […]

Preventing Moisture Induced Damage in Soft Gelatin Capsule Production

Soft gelatin capsules are significant to the pharmaceutical industry for their versatility. The capsules are clear or translucent, with excellent elasticity, thermo-reversibility, and the ability to melt at body temperature. They are suitable for non-allergenic health products with their non-toxic and safe profile, and their proteins make the capsules easy to swallow and digest.

Everything You Need to Know About Gelatin

Everything You Need to Know About Gelatin Are you wondering about gelatin, how it’s made, and where it comes from? It’s normal to have many questions about it, especially when considering it for food manufacturing. Here, you’ll discover everything you must know about edible gelatin powder, its manufacturing process, and the manufacturers. But first, let’s […]

How Hard Gelatin Capsules are Formulated and Manufactured

How Hard Gelatin Capsules are Formulated and Manufactured 30 September 2022 banagelatin BlogsHard gelatin capsules are one of the most popular and commonly used dosage forms for the oral administration of drugs and supplements. They are easy to ingest and offer several advantages over other oral dosage forms such as tablets and powders. How are […]

Difference Between Beef, Fish, and Pork Gelatin

Gelatin is what gives Jell-O its wiggly texture. But it’s more than that. It has been around for centuries and is used in a variety of different dishes and products. Gelatin is made from the collagen found in animal skin and bones. While beef, fish, and pork gelatin all come from animals, there are some […]

10 Incredible Uses Of Gelatin Powder

Gelatin is a good source of protein we can add to our daily diet. There are unique preparations made with gelatin powder manufactured by the top companies around the world. Edible gelatin powder can be consumed in the following ways. Uses of gelatin powder Making raw milk yogurt at home Making yogurt from milk at […]

Application Of Gelatin In Food Packaging

One of the main drawbacks of modern packaging systems is that they end up dumped in the ground and takes years to degrade. Even if the degradation is completed, the micro-particles end up in the ecosystem and are consumed and re-consumed. This is where degradable packaging material is the question of the hour. Hence, using […]